Senin, 15 Juli 2013

How To Make Steamed Sponge

How To Make Steamed Sponge

Steamed sponge recipe and how to make it not difficult, and it only takes a few minutes. Steamed sponge cake which is interesting both in terms of shape, color, taste and aroma to attract. Jg steamed sponge efflorescence adds to the attraction itself it is no wonder that this much-loved steamed sponge a lot of people.

Steamed Sponge

Ingredient :
  • 300 grams of wheat flour
  • 300 grams of sugar
  • 4 chicken eggs
  • 250 ml of water
  • 2 grams of vanillin
  • 10 grams of milk powder
  • 16 grams of baking powder
  • 1 tablespoon mini pandan paste
  • Mold steamed sponge interesting
How To Make Steamed Sponge :
  1. Make a little dough of flour and pasta plus pandan
  2. whisk eggs, sugar, vanillin gently until everything is well blended
  3. Enter the flour, baking powder, milk, and water regularly until everything is well blended
  4. Put the mixture into the mold and it steamed sponge plus a pandan pasta dough
  5. The latter steamed about 20 minutes or until cooked.
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