Minggu, 18 Agustus 2013

How to Make Chicken Nugget

Chicken Nugget

Type nugget itself there are several kinds, but the most common and the most common is a type of chicken nuggets. Besides being used as an alternative side dishes, actually own nuggets can be used as a snack food which added supplementary materials such as sauces or the other. For some people today might think to make your own chicken nuggets, but how do I make the chicken nuggets in order to produce good taste? Take it easy because this time we had the opportunity to review on how to make nuggets. So better direct us consider how to make chicken nuggets easily and practically below.

Ingredients to Make Chicken Nugget:


  • Chicken meat (500 g, chopped)
  • Eggs (2 items)
  • Bread (2 pieces, remove the edges)
  • Milk (150 ml)
  • Salt (1 tsp)
  • Sugar (1 tsp)
  • Pepper (1 tsp)
  • Onions (150 g, chopped)
  • Sauce (2 tsp)
  • oil to taste
  • Combine bread with fresh milk and stir until the bread is completely destroyed.
  • Add minced chicken and stir again until evenly distributed.
  • Put onion, salt, pepper, sugar and eggs.
  • Pour the batter that has been made ​​into a baking dish that has been spread with margarine and bread coated leather.
  • Steam the dough for about 30 minutes until the dough is cooked.
  • Print nugget the size that suits your tastes.
  • Dip into beaten egg and roll over flour panir.
  • Store in a container and then store it in the freezer for about 2 hours.
  • Remove the nuggets from the freezer and let stand briefly.
  • Fried dough nuggets until golden brown or until cooked.
  • Lift and nuggets are ready to serve.
How to make chicken nuggets on top certainly very easy and practical. For the presentation itself can be equipped with a tomato sauce or chili sauce, but can also be coupled with mayonnaise. That's what we have taste. And because the nugget is one of perishable foods, then you should have in place a nugget store closed like a freezer.
Categories:

0 komentar:

Posting Komentar